Featured at lunch in Wallace Stewart and roast in Hoover Hall is our featured seasonal fall menu!  

Harness the lean protein power of poke on Wednesday November 20. We’ll be featuring POKE bowls for lunch and dinner! Ahi tuna or watermelon POKE bowls topped the way you like it!  

A luau is a traditional Hawaiian gathering that brings together ohana — family, or in practice, a community — to celebrate. We invite you to mai e ‘ai (come and eat)

Bon Appétit invites elementary school-aged children in grades K-5 to join us for a special culinary workshop featuring activities in healthy eating and cooking. During this fun and interactive program, the DePauw Dining culinary team will demonstrate how whole fruits and vegetables can be transformed into a healthy meal. By learning about the connection between […]

We are celebrating Thanksgiving early! Join us Thursday November 21 for a Thanksgiving feast in Hoover Hall! brown sugar pecan smashed yams creamy whipped Idaho potatoes traditional green bean casserole hand-carved Bowman and Landes brined turkey

Holiday Cookie Baking Class iced sugar cookies and gingerbread cookies! Hurry space is limited! Email catering@depauw.edu to make your reservation today $50 per person includes: chef lead instruction on preparing cookie doughs, icing preparation, proper rolling, cutting and decorating techniques During class you will enjoy cheeseballs and crackers and seasonal beverages You will take with […]

We’re fired up for one hot Chili Cook-Off 🔥🔥The finalists will put their best bowls forward, and YOU get to choose the winner. On Sunday, sample the competing chilis, share thoughts, and vote your favorite 👑